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Pikesville

Hailing from Maryland and first produced in the 1890s, Pikesville Rye came back stronger than every after the turbulence of the prohibition years. In each expertly crafted bottle you’ll find a 110 Proof blend that harks back to Maryland’s once booming Rye industry. The dry and spicy taste gives way to a finish of soft vanilla coupled with baking spices. This unique combination has lead the blend to win several awards, including Rye of the Year 2016.

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